madame matcha cha
WAKOUCHA - 100g
WAKOUCHA - 100g
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Wakoucha is a rare Japanese black tea, grown and produced with the same precision and care as ceremonial matcha. Unlike most black teas, Wakoucha is naturally low in tannins, which means it's incredibly smooth, no bitterness, no dryness.
Grown in the rolling hills of Uji, this tea offers a mellow, honey-like sweetness with delicate notes of dried fruit and soft spice. It’s a beautiful option for anyone looking for a gentler black tea or a new daily ritual with a refined Japanese touch.
Golden honey · Dried apricot · Subtle cinnamon warmth
From Uji, Japan’s most renowned matcha-growing region.
100g - 3.53 oz
How to use
How to use
Hot wakoucha
Sift 2-3g wakoucha into a bowl.
Add 50ml hot water (80°C).
Whisk in a zigzag (M or W-shape) motion until frothy.
Pour into a cup with hot (plant-based) milk if you prefer a wakoucha latte.
Sip slowly and enjoy your moment.
Iced wakoucha
Sift 2-3g wakoucha into a bowl.
Add 50ml hot water (80°C).
Whisk in a zigzag (M or W-shape) motion until frothy.
Pour into a cup with ice and cold (plant-based) milk.
Sip slowly and enjoy your moment.
Benefits
Benefits
- Smooth and gentle on the stomach
- Rich in polyphenols and antioxidants
- May support heart health
- Promotes healthy digestion
- Naturally sweet, no need for sugar
- A comforting tea for daily moments
