What is Hojicha?
Test Hojicha blogpost
Hojicha is roasted green tea — warm, nutty, and naturally low in caffeine. Grown in Uji, Japan, it’s gently roasted over charcoal, giving it a toasty depth and smooth caramel-like flavor that’s unlike any other green tea.
Because the roasting reduces bitterness and caffeine, hojicha is perfect for late nights, slow afternoons, or whenever you need something cozy without the crash.
